B2B SOLUTIONS

Microencapsulation &

Functional Ingredients

Science. Technology. Bioavailability.

HOW WE DO IT
CONTACT US
What is Planckaps

Technology-based company specialized in nutritional innovation

Microencapsulation

Proprietary nutrient microencapsulation technology

Functional Foods

Advanced formulation of functional foods

Supplements

Development of high-quality supplements

Industrial Validation

Industrial validation and scale-up platform

We don’t just research: we industrialize technology.

Challenges when working with bioactive fortification ingredients

The incorporation of nutrients such as minerals, vitamins, and prebiotics into food products presents several technical and sensory challenges.

01

Taste

Organoleptic alterations that generate metallic, bitter, or unpleasant notes.

02

Color

Undesired color changes and dark pigmentation affecting product appearance.

03

Stability

Oxidation processes that accelerate degradation and reduce shelf life.

04

Absorption

Limitations in mineral bioavailability and assimilation.

Our objective is clear

Science Applied to Nutrition

Technologically functional

Ingredients that integrate seamlessly into formulations.

Biologically efficient

Maximum absorption and proven nutritional effectiveness.

Without compromising the product

Maintaining sensory quality without altering the consumer experience.

The consumer experience is as important as the functionality of the nutrient.

Added Value

Real Added Value for the Industry

Reformulate products

Without affecting the sensory profile of the final product.

Meet nutritional claims

Demanding and differentiating claims for the market.

Improve stability

Longer shelf life for the finished product

Optimize performance

Superior bioavailability through applied engineering.

Planckaps does not sell commodities. We develop functional ingredients through applied engineering.